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2025-07-28

“zampone”的英英意思

单词 zampone
释义 zampone, n.
Brit. |zamˈpəʊni|, U.S. |zæmˈpoʊni|
Plural zamponi, unchanged
[‹ Italian zampone (1798 in cookery; 1742 in sense ‘big paw’) > n.) + -one -oon suffix. Compare earlier zampino n.]
In Italian cookery: a pig's trotter stuffed with spiced ground pork, then cured and dried.
1909Washington Post 10 Jan. 13 A zampone, a famous sausage of Modena.1954E. David Ital. Food 220 Soak the zampone for 12 hours in cold water. Loosen the strings which are tied round it, and make two incisions with a sharp knife in the form of a cross between the trotters.1977Times 3 Sept. 10/6 Lambrusco, from Emilia-Romagna, a red that is enjoyed locally with zampone.1989Wine Nov. 85/1 Zampone is a whole pig's trotter stuffed with finely minced pork, seasoned with pistachio nuts and whole peppercorns.1995R. Gray & R. Rogers River Cafe Cook Bk. (1996) vi. 239 Zampone are larger and will take 40 minutes to cook.
“zampone”的英英意思

 

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